Maple Salmon

Ingredients:

1/4 cup maple syrup

2 Tbs. soy sauce

1 clove garlic, minced

1/4 tsp. garlic salt

1/8 tsp. ground black pepper

1 pound salmon

Directions:

In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.

Place salmon in a shallow glass baking dish and coat with the maple syrup mixture. Cover the dish and marinate the salmon in the refrigerator 30 minutes; turning once.

Preheat oven to 400 degrees F.

Place the baking dish in the preheated oven and bake salmon uncovered 20 minutes or until easily flaked with a fork.