Tuesday, January 31, 2012

Breadsticks

1 1/2 cups warm water
1 Tbs. rapid rise yeast
2 Tbs. sugar
3-4 cups flour (I use 3 1/2)
1/2 tsp. salt
1 cube butter(I only use 1/2 cube)

Toppings: Parmesan cheese, garlic powder, salad or vegetable supreme

Directions:
Mix water, yeast and sugar. Dissolve.
Add in flour and salt and mix with hook or hand. Knead and let rise 10 min. Melt butter on large cookie sheet. Roll or press dough out to almost size of cookie sheet. Cut into 14-16 strips and then cut lengthwise. Lay strips in butter on cookie sheet to coat and then turn over and place on sheet so butter side is up. Do for all strips. Top with Parmesan cheese, garlic powder and salad supreme. Let rise in cookie sheet for 20-25 minutes, until almost fills cookie sheet. Cook at 350 degrees until golden brown, about 15-25 min.

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